Restaurant & Cafe


Why choose a calling system?

Quite simple : higher efficiency, better customer service and increased revenue as well profit!

That is what a calling system will give your restaurant or cafe. Whether you are operating in fine dining, fast food or casual dining, there are many benefits to use our calling systems.

You are free from loud speakers, callouts or displays, making comfortable and pleasant atmosphere in your restaurant or cafe. With a calling system there is no confusion about the guests’ order – everyone gets what they have ordered.

You can choose between a calling system that focuses on communication between guests and staff (a guest call), or communication between the staff internally (a waitercall)

The advantage of a guest call system is better communication between the kitchen and the guest. With a guest call you avoid long queues,  and makes the waiting time more comfortable for your guests.

With a server call, you ensure a better and more efficient operation of many guests especially in large areas. You get better and more consistent communication from kitchen to servers and waiters. And the serving staff gets a better and more smooth workflow with fewer runs back and forth. This gives a much better work environment with less stress and more time for the guests.

Whatever you choose, you will get a calling system that is easy and fast to install, and that of course works every time!

A guest calling system is perfect for many places; Restaurant, cafe, cafeteria, bistro, brasserie, canteens, QSR, self-service restaurants, casual dining, fast food place, kiosk, food shop, coffee shop, food truck, food court, street food, burger bar, pizzeria, baker, inn, bar, grill bar, take -away, eatery, pub, hookah lounge, gastro pub, sushi restaurant or ice cream shop. In short, wherever guests have to wait for food or a table.

We tailor-made the solutions to suit your business and needs and budget and makes sure that you get the best return of investment.


SOLT systems enable you to multiply the orders in your restaurant and increase the table turnover. The SOLT kitchen panel system permits that food goes out quicker and hotter and waiting staffs are not making wasted trips to the kitchen, which means more time to spend with guests.

A great customer service experience will encourage diners to return as well as encourage them to tell their friends and family. Kick-start your business with good resolutions: get an efficient organization, increase your revenue per table and focus on the customer experience!


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